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The history of Marcato started in 1930 with the intuition of Otello Marcato, who created the first manual pasta machine to make it easier to prepare fresh homemade pasta.
Otello is the limited-edition machine that celebrates the original project of the company founder, reinterpreting the brand’s traditional design with modern technologies, quality materials and exclusive finishes.
Otello features some cutting-edge technical solutions already in the original project, such as the control to change the thickness of the sheet of pasta, now with 7 positions.
The modern version of the machine brings together the Marcato technologies features in the other models in the range: the anodised aluminium alloy rollers, the highly resistant polymer resin combs.
The structure of Othello is made of anodized aluminium. The Champagne colour is obtained through an anodic oxidation process: to do not release any residue.
